It is because the baker has beautiful round loaves which the customers
are delivered. It is because the boss has a big baguette and because he
trains on the heap his apprentices sellers that they crowd to come to
work. It is also and above all because the customers have the bottom so
hot as a baker's oven that the apprentices bakers can fourailler on the
counter. Here is finally a bakery where the sellers are opened and
offered 24 hours a day. That was lacking in the district.
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